Finally did it
#3
JK Enthusiast
Join Date: Jan 2010
Location: Centennial, CO
Posts: 157
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Originally Posted by rlew0083
Got me a Big Green Egg today, time to cook.
<img src="https://www.jk-forum.com/forums/attachment.php?attachmentid=385057"/>
<img src="https://www.jk-forum.com/forums/attachment.php?attachmentid=385057"/>
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#8
JK Junkie
#10
Many thanks! Some like to add some heat to that wing sauce. My family does not lean toward the SERIOUSLY hot sauces, so we do it as written. When it is just me and a few buddies I add a bit of chopped Scotch Bonnet or something to make it lively. Let me know your thoughts!